Kratom is popular for its wide range of strains and products. But you know what else Kratom is known for? It’s strong flavor profile. If you are a Kratom fan and have been using Kratom products, then we bet you are aware of Kratom's taste. But for those who have never tried Kratom, they often end up getting stuck with questions like “What does Kratom taste like?” The taste of Kratom tells a story of its raw and ancient roots. There is much more to know about Kratom’s unique flavor, other than its bitterness. Let’s break down “what does Kratom taste like?” “Why does it taste bitter?” and how can you make it flavorful?
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How Does Kratom Really Taste?
Imagine the taste of green tea leaves, but way stronger and bitter; that’s how Kratom tastes. Kratom has a sharp, earthy taste that lingers for an extended period of time and may leave a bitter aftertaste as well. Many Kratom enthusiasts describe Kratom’s bitter taste as a hard-to-forget flavor.
While some may compare its taste to the grassy flavors of matcha tea, others may like the bold and raw flavors of Kratom. Kratom’s flavor profile isn’t exactly a treat for the tongue, but it is a small price for the energizing [1] and soothing [2] effects it may give.
The Reason Behind Kratom’s Bitter Taste
Now that you have an answer for “what does Kratom taste like?” let’s see what the real reason behind Kratom’s bitter taste is:
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Kratom comes from the leaves of the Mitragyna speciosa plant, which grows in the rainforests of Southeast Asia. The moist soil and humid temperatures also affect the taste of Kratom leaves.
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Kratom has a bitter taste because of its two primary alkaloids, mitragynine and 7-hydroxymitragynine.
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Both of these active ingredients have potent effects and are responsible for the effects and flavors of Kratom.
Breaking Down Kratom’s Taste
Each Kratom product differs in terms of effects and taste. Whether you choose Kratom powder or capsules, you will experience different flavors in each form. Here’s how each form varies:
Kratom Powder
Kratom powders are the most raw and unfiltered form of Kratom. They have a strong, bitter, and dry flavor profile. If we compare them to other Kratom forms, powders generally tend to have a more intense aftertaste, which many people don’t prefer. So, it would be safe to say that powders might not be a good option for Kratom newcomers!
Kratom Capsules
Kratom capsules might be a lifesaver for anyone who can’t stand Kratom’s bitter taste. Capsules have no taste as the Kratom powder is enclosed inside the capsules. This simply means that you don’t have to deal with the bitterness of Kratom, and you can just swallow and go!
Kratom Gummies
Kratom gummies are said to be the most flavorful option on the list. Gummies are perfect for beginners or people who are not comfortable with the bitter taste. They come in a sweet, candy-like flavor, which entirely masks the bitterness of Kratom.
Kratom Shots / Extracts
Kratom shots and extracts might have energy [3] and focus [4] boosting effects, but they come with a strong taste as well. You may feel a strong and slightly metallic taste while sipping on Kratom shots. Additionally, Kratom extracts have a concentrated flavor, which might not be suitable for everyone.
Kratom Tea
Last on the list is Kratom tea, which has a smoother taste compared to other forms. Although you may still experience the bitterness of Kratom, it can be slightly mellowed with additional flavorings. You may add honey, ginger, and lemon to improve the taste of your classic Kratom tea or try more different Kratom tea recipes.
Factors Influencing The Taste Of Kratom
Several factors influence and alter the taste of Kratom. Let’s take a look at what really alters the taste:
1. Strain Type
There are various types of Kratom strains, each with its own distinct flavor profile. Red strain often has a strong and bitter taste. Whereas, Kratom strains like White and Green have a herbal and lighter taste.
2. Origin
The origin of Kratom also plays a vital role in shaping its distinct flavors. The origin of Kratom, its soil, and climate directly affect its aroma and taste. Kratom grown in the tropical and rich soil of Indonesia or Thailand may have a strong, earthy flavor.
3. Freshness
Kratom products may develop a pungent taste if it is made with older or stale leaves. Additionally, it is essential to store Kratom by following proper storage instructions. These small steps would maintain the fresh taste of Kratom.
4. Drying and Processing
Drying and processing of leaves also have a direct impact on the taste of Kratom. Sun-dried leaves have a deeper and smokier flavor. Whereas, Kratom leaves, which are dried indoors, have a lighter and grassier flavor.
5. Kratom forms
Each Kratom form comes with a unique flavor profile. Kratom powders and extracts often have the strongest and bitterest taste. But other forms like Kratom gummies, capsules, and teas have a slightly smoother taste. These forms often help in masking the bitter flavor palate of Kratom.
6. Preparation method
Last but not least comes the preparation method that may have a direct impact on the taste of Kratom. Brewing and boiling the Kratom leaves may result in a strong and bitter taste of Kratom. Whereas, if you blend these Kratom leaves with sweet ingredients, then it may taste slightly less bitter.
From Bitter To Better: Easy Ways To Improve Kratom’s Taste
So, for all our fellow Kratom lovers, we have curated a list of ways by which you can take your Kratom from bitter to better:
1. Kratom + Juice Combo
Kratom extracts have a strong taste, but they can be blended with orange and grapefruit juices. These fruit juices have a citrusy and acidic flavor that perfectly masks the earthy taste of Kratom. So the next time you want to avoid Kratom’s bitter taste, you can simply blend it with your favorite fruit juice!
2. Natural Sweet Fix
If the bitterness isn’t your cup of tea (literally), try adding a natural sweetener to your Kratom tea, and you’ll be good to go. Natural sweeteners like maple syrup and honey pair best while making Kratom tea.
3. Blend into smoothies:
Kratom can be blended with many fruits and nut butters, which gives Kratom a flavorful twist. You can take your favorite yogurt and mix it with Kratom powders or shots. This will not only enhance the natural taste of Kratom, but it can also be your next quick fix to mask the bitterness of Kratom.
4. Kratom Cocoa Blend
Don't like the bitter taste of Kratom in your drinks? Skip it and try making a Kratom cocoa milk blend. Cocoa will hide the bitterness of Kratom and will give it a twist of chocolate. This blend can be great for any Kratom newcomer, because who doesn't like the taste of chocolate and Kratom?
5. Bake with kratom
One of the most flavorful ways to hide the bitterness of Kratom is to bake it in cookies or brownies. The rich flavors of chocolate and other sweet ingredients will help disguise the taste of Kratom. It is a perfect blend that makes taking Kratom as easy as eating your favorite dessert.
Summing It Up
Kratom might not win over your taste buds at the first sip or use, but it will definitely become your favorite sooner or later. The earthiness and bitter taste of Kratom is a clear sign of its potency and purity. Imagine who would buy and use Kratom if it had a synthetic smell or taste? Additionally, this strong flavor profile is a sign that Kratom is authentic and has potent alkaloids. Kratom’s flavor may be a bit of an acquired taste, but it can be effectively paired with other ingredients to mask its bitterness. You can try experimenting with a variety of ingredients and choose the one that helps you the most in dealing with the strong taste.
Frequently Asked Questions
What Does Kratom Taste Like?
Kratom has a naturally earthy and bitter taste. It has a very strong taste, which is very similar to raw matcha or herbal green tea.
What Does Kratom Smell Like?
Kratom has a naturally occurring grassy aroma. It has a leafy, earthy, and slightly woody aroma.
How To Make Kratom Taste Better?
You can enhance the taste of Kratom by adding fruit juice in it, or simply by blending Kratom powders into a smoothie. Additionally, you can also brew Kratom leaves into a Kratom tea and add honey or lemon to boost the flavors.
How Can I Hide The Taste Of Kratom Powder?
Kratom powder’s bitter taste can be easily masked by mixing it with flavored juices or beverages. You can try mixing Kratom powders with flavored milk, or just add a sweetener and make it taste better.
Do Different Kratom Strains Have Different Tastes?
Yes, different Kratom strains have different flavor profiles. Green and white strains have a milder and more herbal flavor. Whereas, red strains are deeper and have a sharp, bitter flavor palate.
Can Storing Kratom The Wrong Way Change Its Taste?
Yes, improper storage can definitely alter Kratom’s taste and make it stale, sour and even musty. When any Kratom product is exposed to sunlight, air and moisture, its alkaloids start to break down and affect the taste. Always follow proper storage instructions to maintain the flavor and freshness of Kratom products.
Can Flavoured Kratom Products Mask The Taste Of Kratom?
Absolutely, flavored Kratom products can help mask the bitterness of Kratom. Kratom products like Kratom gummies and flavoured Kratom shots do a great job in masking the unpleasant taste of natural Kratom.
Disclaimer: The information mentioned above is for general wellness purposes only. Kratom use and effects may vary for each individual. These are not professional medical advice or recommendations. Always consult your healthcare provider before using, and do your research wisely.


